Publications

Title Authors Year
Mixture models for consumers’ preferences in healthcare
Mixture models for consumers’ preferences in healthcare, 2019, pages 1–23
2019
Development of Bank Microcredit
Working Paper, 2019
2019
Differenze di genere nei percorsi formativi e nelle dinamiche di carriera universitaria
Economia della Sardegna. 26 Rapporto 2019, 2019, pages 63–67
2019
Multiple equilibria and global indeterminacy in an endogenous growth model with congestible public goods
JOURNAL OF PUBLIC ECONOMIC THEORY, 2019, pages 291–309
2019
Does R&D spending boost tangible investment? An analysis on European firms
Applied Economics, 2019, pages 3049-3065
2019
Emission permits and the dynamics of clean and dirty firms in an evolutionary competition model
METROECONOMICA, 2019, pages 476–487
2019
Reorganization of supply chains as a key for the envision of socio- technical transitions. The case of tourism
Working Paper, 2019
2019
Evaluating the effect of the introduction of the euro on tourist flows: a synthetic control approach
WORLD ECONOMY, 2019, pages 1554–1575
2019
Regional inequality in Europe: Evidence, theory and policy implications
JOURNAL OF ECONOMIC GEOGRAPHY, 2019, pages 273–298
2019
Loan production and monetary policy
Macroeconomic Dynamics, 2019, pages 101-143
2019
Advanced counterfactual evaluation methods
Book, 2019
2019
How motivations and satisfaction influence wine tourists’ loyalty? An analysis of the Italian case
INTERNATIONAL JOURNAL OF CULTURE, TOURISM AND HOSPITALITY RESEARCH, 2019, pages 55–69
2019
Booking experiences on sharing economy platforms: an exploration of tourists’ motivations and constraints
CURRENT ISSUES IN TOURISM, 2019, pages 1–13
2019
Start-up entrepreneurs’ personality traits. An exploratory analysis of the Italian tourism industry
Current Issues in Tourism, 2019, pages 1-19
2019
Regional variation in apprenticeship and permanent employment rates: which causes?
Working Paper, 2019
2019
Inversión en Talento y Visibilidad Mediática: un Estudio del Fútbol Profesional en Europa
PAPELES DE ECONOMIA ESPANOLA, 2019, pages 165–179
2019
Wine routes and efficiency of wineries in Sardinia
Agritourism, Wine Tourism, and Craft Beer Tourism (Edited by M.G. Pezzi, A. Faggian, N. Reid), 2019
2019
Insularity and economies of density: analyzing the efficiency of a logistic network using an econometric simulation-based approach
REGIONAL STUDIES, 2019, pages 900–911
2019
Hotel online pricing policy: A review and a regional case study
INVESTIGACIONES REGIONALES, 2019, pages 93–111
2019
L'economia della Sardegna. Una competitività fragile
Sardegna. Geografie di un'isola (Edited by G. Sistu and A.Corsale), 2019
2019
Economic development in Sardinia: overcoming the insularity gap
Working Paper, 2019
2019
Comparative efficiency of agricultural cooperatives and conventional firms in a sample of quasi-twin companies
Annals of Public and Cooperative Economics, 2019, pages 53-76
2019
Expectations and service quality: perceived performance at low-season events
International Journal of Event and Festival Management, 2019, pages 110-137
2019
Who will drive the transition to self-driving? A socio-technical analysis of the future impact of automated vehicles
TECHNOLOGICAL FORECASTING AND SOCIAL CHANGE, 2019, pages 221–234
2019
Gli scenari del turismo in SArdegna
Sardegna: Geografie di un'isola, 2019, pages 241–259
2019
Sul valore ricreativo del Parco Nazionale dell'Asinara - AMP: stime preliminari nel quadro della contabilità economico-ambientale
Asinara: un parco a forma d'isola (edited by P. P. Congiatu and V. Gazale), 2019
2019
Employment Protection and Firm-provided Training: Quasi-experimental Evidence from a Labour Market Reform
Working Paper, 2019
2019
Analysing determinants of travellers’ expenditures for food and beverage services at airports
MERCATI E COMPETITIVITÀ, 2019, pages 127–147
2019
The dynamics of trust during public participation
Papers in Regional Science, 2019, pages 1713-1729
2019
Paying for Kidneys? A Randomized Survey and Choice Experiment
Working Paper, 2019
2019
Creativity and innovation in haute cuisine restaurants: factors affecting the creative process of Michelin-rated chefs.
SINERGIE, 2019
2019
Cultural tourism between local and transnational identities: Jewish heritage in Syracuse, Italy
TOURISM GEOGRAPHIES, 2019, pages 460–481
2019
Spatial Polarization
Working Paper, 2019
2019
From the Field to the Lab. An Experiment on the Representativeness of Standard Laboratory Subjects
JOURNAL OF BEHAVIORAL AND EXPERIMENTAL ECONOMICS, 2019, pages 160–169
2019
Strategic Attractiveness and Release Decision for Cultural Goods
Journal of Economics & Management Strategy, 2019, pages 198-224
2019
External R&D Acquisition and Product Innovation
Working Paper, 2019
2019
Lost in mainstreaming? Agrifood and urban mobility grassroots innovations with multiple pathways and outcomes
ECOLOGICAL ECONOMICS, 2019, pages 88–100
2019
Insularity and the development of a local railway network
Economia Politica, 2019, pages 1-11
2019
When history leaves a mark: a new measure of Roman roads
Working Paper, 2019
2019
Abuso di alcol, incidenti stradali e ricoveri ospedalieri alcol-correlati. Un’analisi esplorativa su dieci anni di politiche di intervento in Italia
Il Mondo che Cambia, 2019, pages 65–78
2019
Tourism and the city: The impact on residents' quality of life
International Journal Tourism Research, 2019, pages 1-14
2019
Vicini così vicini. Le ONG tunisine attraverso due decenni di cooperazione e ricerca
Mosaico/Mosaic, 2019, pages 323–329
2019
Does air pollution affect the impact of economic development on cancer mortality? The case of OECD countries
JOURNAL OF ENVIRONMENTAL PROTECTION, 2019, pages 1484–1492
2019

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